Cherise Lefevre Kitchen Accessories September 21, 2017 22:26:45
“I would never skimp on a KitchenAid mixer“ says Hambright who bakes even at home and uses her mixers primarily to beat batter and whip egg whites. “I have four ranging in age from one to 17 and they are machines absolutely built to last.“Hambright uses one of her mixers as a juicer and admires the many attachments that can enhance the machines from food mills to sausage grinders. “But they cost hundreds of dollars so you should really figure out whether you re going to use one of those attachments a lot getting it down to how much it will cost per use before making the added investment“ she says.
Cookbooks or stacked hardcover books are a great option to keep out on your countertops. In this bright white kitchen by designer Kerrie Kelly she uses a combination of the two. You could even use bookends if you want to amp up the look.