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Orlina Metais Kitchen Appliances September 15, 2017 00:35:29
While I don t cook very often one of my favorite items to leave out on my counter is a beautiful teak cutting board. In fact when I need a cutting board for dinner prep I tend to grab a not-as-pretty but easy-to-clean board and keep the teak board out mostly for decoration.
Are you in a hurry in the kitchen? If you re always scrambling to get dinner ready fast you might want a combination thermal/convection oven which cooks with a fan that circulates hot air so items cook more quickly and brown more easily. Convection ovens have improved dramatically in the last few years says Sharon Franke director of food appliances for Good Housekeeping magazine and the Good Housekeeping Institute which evaluates new ranges on a regular basis.